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Liguria and its Olive Oil
Liguria is known for its healthy and of course good olive oil, and is considered by many to be the best in the world.
The local olive oils can be purchased in many of the alimentaris (grocery stores), at the markets or directly from the olive mills.
If you would like to learn more about the olive tree and its product, olive oil, then we can only recommend a visit to the olive oil museum „Museo dell’Olivo“ in Imperia Oneglia or you can simply click
Olive Mills
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 | Olio RIO,
In 1900, Battista hired one of the municipality's olive presses for two years and started the retail selling. It was the beginning of a long journey to the present day. After Battista came Giuseppe (R
EXTRA VIRGIN OLIVE OIL "RIVIERA LIGURE" ROI,
EXTRA VIRGIN OLIVE OIL "CARTE NOIRE",
EXTRA VIRGIN OLIVE OIL "ROI"
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 | Belmonte Giobatta,
The business owns 15 hectares of land, 6 of which is exclusivly for the cultivation of Taggiasca olives. For the last 90 year "olio extra vergine taggiasca d.o.p." has been produced here. With the pro
Olio extra vergine di oliva Taggiasca
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 | Dinoabbo,
Forget the large oil companies in Imperia. In Lucinasco, with Dino Abbo and his family, you will find the authentic ligurian extra virgin olive oil. From their own olive groves, exclusively filled wit
Olio Extra Vergine
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 | Frantoio Sciandino,
marmalade, honey, olive oil, olive, pesto.....
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 | L'Antico Frantoio Saguato,
Today's "Antico Frantoio - Old Oil - press" is a big building made of powerful walls, a roofed terrace and fourguard-rooms.
It's a four-storied structure, probably hiding underground dungeons. In the
Oil Extra-Virgin of Olives - Filtered and 'Mosto'
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 | Balestra Roberto,
Small, but good and homely
Olio extra vergine di Oliva
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 | Cascina Rio Rocca,
Rio Rocca lies in the hamlet "Monti" above Pontedassio. In the restaurant belonging to the mill you will find cuisine made from their own crops.
You can also enjoy some of the ligurian specialties s
Olio extravergine di oliva
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 | Gian Paolo Gandolfi,
Since 1600 produces the Frantoio the olive oil (from the Taggiasca-Olive)with the help of his stone press and the cold pressure process.
|  | Olio Revello,
The production of a high quality olive oil has a long tradition in the Revello family. Not only Pietro Revello was convinced of the special and conservative methods, used to make olive oil by of his f
Olive oil
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belongs to one of the most beautiful coasts of Europe and is about one hour drive from Milan. Coming from Genoa towards France the "Riviera of Flowers" with its sun, beaches, sea, mountains and culinary specialites await you. For information concerning arrival by plane, train and automobile, click
| Up to 300 sunny days. Liguria has a mild throughout the year, with low precipitation. The Rivera of Flowers is a region with the most hours of sun a year.
| and good water quality
Bandiera Blu
| | | Numerous possiblities for ranging from the largest, most beautiful aquarium in Europe to the Vel d`Epoca.
| that allow you to learn in a beautiful and relaxing environment. | | © 2000 - 2008 vacation villas & ferienhäuser in ligurien errors and change excepted, offer not binding
Olive mills in Liguria, Italy |
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